SANDWICHES

(Served with handcut french fries)


 

MARYLAND SOFT-SHELL CRAB SANDWICH
Local Maryland soft-shell blue crab,
pan fried with herbs and butter.
Served with lettuce, tomato, tartar sauce

MARKET

HIGH-TIDE CRAB CAKE SANDWICH
6 oz. of local, hand-picked crab meat blended with fresh herbs and citrus flavors. Topped with applewood bacon 
Try it Old School Baltimore Style with mustard and crackers

MARKET

BLACKENED CHICKEN SANDWICH
Applewood bacon, provolone cheese, tomato and chipotle mayo

13

TAVERN BURGER
Black Angus ground chuck,
bacon marmalade, gouda cheese, 
applewood bacon. Add fried egg   2

12

MARYLAND STYLE BURGER
Angus beef, melted provolone, applewood bacon and our signature
High-tide Maryland crab cake
Add fried egg   2

18

“POE” BOY SANDWICH
Beer battered fried shrimp on a bed of lettuce with crunchy pickles
and chipotle mayo 

15

*GLUTEN FREE*     **MAY BE PREPARED GLUTEN FREE**

Open 7 days a Week
Mon - Sunday 11:00AM - 2:00AM

Kitchen Closes at 10:00PM

Riptide Fells Point Maryland

1718 Thames St. 
Baltimore, 
MD 21231
443.438.5943

For Event Inquiries Contact: Events@RiptideMaryland.com

All other Inquiries: justin@jmb3holdings.com

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